MENU
Infusões leves, refrescantes, longas e muito saborosas.
Light, refreshing infusions, long, tall & very tasty.
A proporção áurea de espirituosas, doce e azedo, que remonta ao século XIX.
The golden ratio of spirit, sweet & sour, dating back to the 1800’s.
PINEAPPLE DARK & STORMY · 9€
Rum Planteray Branco e Escuro com infusão de ananás e gengibre, lima, ginger beer, bitters de Angostura.
A blend of Planteray White & Dark Rum infused with ginger & pineapple, lime , ginger beer, Angostura bitters.
Light, refreshing infusions, long, tall & very tasty.
SENHORA DA HORA · 10€
Vinho do Porto Cockburns Ruby, Havana Club 3, Triple Sec, lima, xarope de açúcar, clara de ovo
Cockburn's Ruby Port, Havana Club 3, triple sec, lime, sugar syrup, egg white
ROXANNE · 9€
Gin Bombay Pressé infusionado com hibiscus, Lillet Rosé, Cointreau, xarope caseiro de hibiscus, Peychaud’s Bitters, soda.
Bombay Pressé Gin infused with hibiscus,
Lillet Rosé, Cointreau, homemade hibiscus syrup, Peychaud’s Bitters, soda.
WHISKEY SOUR · 8,5€
Johnnie Walker Red Label, limão, xarope de açúcar, clara de ovo
Johnnie Walker Red Label, lemon, sugar syrup, egg white
PORTO PASSION · 8.5€
Vinho do Porto Cockburn’s branco & ruby, maracujá, limão, água gaseificada
Cockburn's White & Ruby Port, passion fruit,
lemon, soda water
PISCO SOUR · 9,5€
Pisco Tabernero La Botija, lima, xarope de açúcar, clara de ovo
Pisco Tabernero La Botija, lime, sugar syrup, egg white
MOSCOW MULE · 8.5€ (Add Foam 1€)
Vodka Khor, ginger beer, lima
Espuma de limão e mel. Contém clara de ovo
Khor Vodka, ginger beer, lime.
Lemon and honey foam. Contains egg white
CLOVER CLUB · 10€
Gin MG London Dry, limão, xarope de açúcar, framboesas, clara de ovo
MG London Dry Gin, lemon, sugar syrup, raspberries, egg white
APPLE JACK · 9€
Jack Daniel’s com infusão de maçã e canela, xarope de gengibre e alecrim, sumo de limão, hortelã e ginger beer
Apple & cinnamon infused Jack Daniel’s, ginger & rosemary syrup, lime, mint, ginger beer
KYOTO SOUR · 9€
Sake, toranja, Tabasco de Jalapenos, sumo de limão, xarope de mel, clara de ovo
Sake, grapefruit, green Tabasco, lemon, honey syrup, egg white
BARREL-AGED / ENVELHECIDOS
Estes cocktails clássicos envelheceram 6 semanas em barricas de carvalho embebidas em vinho da Madeira.
These classic cocktails have been aged for 6 weeks in oak barrels that have been soaked in Madeira wine
CLASSICS
Um tributo às receitas atemporais, perfeita para quem busca sabores clássicos.
A tribute to timeless recipes, perfect for those seeking classic flavors.
VIEUX CARRÉ (1930) · 13 €
Bulleit Rye, Martell VS Cognac, Vermute Antica Formula, D.O.M. Benedictine, Peychaud's Bitters.
Nova Orleães em um copo.
Bulleit Rye, Martell VS Cognac, Antica Formula Vermouth, D.O.M. Benedictine, Peychaud's Bitters.
New Orleans in a glass..
BOULEVARDIER (1920) · 9€
Whiskey Bourbon, vermute rosso, Campari
Bourbon whiskey, sweet vermouth, Campari
MAI TAI (1940) · 9€
Rum Branco, rum escuro, xarope de amêndoa, licor de laranja, sumo de lima
White rum, dark rum, orgeat syrup, orange liqueur, lime
NEGRONI (1919) · 12€
Martin Miller’s gin, Vermute Antica Formula, Campari.
Criado pelo Conde Camillo Negroni.
Martin Miller’s gin, Antica Formula Vermouth , Campari.
Invented by Count Camillo Negroni.
PALOMA (1950) · 8.5€
Tequila blanco, soda de toranja, sumo de lima
Tequila blanco, grapefruit soda, lime
VESPER (1953) · 9€
Gin, vodka, Lillet Blanc
Gin, vodka, Lillet Blanc
COSMOPOLITAN (1960) · 9€
Vodka, licor de laranja, sumo de arando, sumo de lima
Vodka, orange liqueur, cranberry juice, lime
BRAMBLE (1984) · 8.5€
Gin, licor de amora, sumo de limão, xarope de açúcar
Gin, lemon, simple syrup, crème de mûre